Baked "Fried" Chicken

By Marlene McDaniel
Published: May 12, 2014 02:30 AM GMT / 
Updated: May 12, 2014 02:33 AM GMT

INGREDIENTS

PAM Original No-Stick Cooking Spray

18 round buttery-flavored crackers, crushed into crums

3 tablespoons grated Parmesian cheese

1.2 tablespoon garlic powder

4 boneless skinless chicken breasts (5 oz ea.)

1/3 Cup Parkay Original Spread-tub melted

DIRECTIONS

Preheat oven to 400 degrees, spray baking sheet with cooking spray, set aside.  Combine cracker crumbs, cheese and garlic powder in a shallow dish, set aside.

Brush both sides of each chicken breast with Parkay, Roll each breast in crumb mixture. Place coated breasts on baking sheet.

Bake 20 to 25 minutes or until chicken is no longer pink in centers (165 degrees)

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